Come join the fun on Saturday, October 23 from 2:00pm to 10:00pm in Central Park, Rancho Santa Margarita!
The RSM Business Alliance together with Rotary Del Sol of Coto de Caza and SAMLARC will be this years event host for the annual Taste of Rancho. However this year is planned to be bigger and better than before with an ALL DAY FESTIVAL type theme!
Food from our local restaurants, crafts and vendors from local businesses, music entertainment and kiddieland for a family filled day of fun!
For additional information http://www.rsmba.com/
Tuesday, October 12, 2010
Saturday, October 2, 2010
Easy Chicken with Parmesan Sauce Recipe
Makes 2 to 3 Servings
2 chicken breasts
2 teaspoons Migliore Classic American Seasoning
2 tablespoons Migliore California Extra Virgin Olive Oil
4 cloves garlic, chopped
1/2 cup Migliore Garlic Parmesan Dipping Sauce
1/2 cup dry white wine
1/2 pound mushrooms, sliced
1 medium onion, sliced thinly
Pound chicken breasts to 1/4" thick. Lightly flour and sprinkle with seasoning. In large pan brown garlic, onions & mushrooms in olive oil - approximately 5 to 7 minutes. Set aside. Use same pan and brown Chicken in olive oil, also about 5 to 7 minutes. Add garlic, onions & mushrooms back into large pan with chicken. Add Garlic-Parmesan Dipping Oil, wine and lower heat. Cook until sauce thickens a bit - up to 15 minutes. Serve with pasta, rice or garlic mashed potatoes!
Check out our October Sale on Garlic Parmesan Dipping Oil - ONLY $14.95
2 chicken breasts
2 teaspoons Migliore Classic American Seasoning
2 tablespoons Migliore California Extra Virgin Olive Oil
4 cloves garlic, chopped
1/2 cup Migliore Garlic Parmesan Dipping Sauce
1/2 cup dry white wine
1/2 pound mushrooms, sliced
1 medium onion, sliced thinly
Pound chicken breasts to 1/4" thick. Lightly flour and sprinkle with seasoning. In large pan brown garlic, onions & mushrooms in olive oil - approximately 5 to 7 minutes. Set aside. Use same pan and brown Chicken in olive oil, also about 5 to 7 minutes. Add garlic, onions & mushrooms back into large pan with chicken. Add Garlic-Parmesan Dipping Oil, wine and lower heat. Cook until sauce thickens a bit - up to 15 minutes. Serve with pasta, rice or garlic mashed potatoes!
Check out our October Sale on Garlic Parmesan Dipping Oil - ONLY $14.95
Come Join the Taste of Rancho Cucamonga
14th Vintner's Celebration
Friday 6:30pm to 10:00pm
Double Tree Hotel, 222 N. Vineyard Ave., Ontario, CA
This majestic event features 13 outstanding wineries, many wonderful Inland Empire restaurants and dancing in a beautiful setting. Each year the celebration gets bigger and better and they look forward to honoring our local wineries with an outstanding event. Tickets are required.
For additional information, go to http://www.ranchochamber.org/index.php?src=gendocs
Friday 6:30pm to 10:00pm
Double Tree Hotel, 222 N. Vineyard Ave., Ontario, CA
This majestic event features 13 outstanding wineries, many wonderful Inland Empire restaurants and dancing in a beautiful setting. Each year the celebration gets bigger and better and they look forward to honoring our local wineries with an outstanding event. Tickets are required.
For additional information, go to http://www.ranchochamber.org/index.php?src=gendocs
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